LiHO Tea LiHO Toppings Prices, Menus & Calories (Singapore Guide)

Toppings are one of the most exciting parts of ordering at LiHO Tea, allowing customers to customize their drinks with different textures and flavors. Whether you prefer chewy pearls, fruity jellies, or creamy add-ons, LiHO offers a wide variety of toppings that can transform a simple drink into a more satisfying and indulgent experience. These toppings are commonly added to milk teas, fruit teas, smoothies, and even sparkling drinks.

The right topping can completely change how a drink feels and tastes. For example, pearls add chewiness, aloe vera gives a refreshing bite, while pudding adds a soft and creamy texture. Because of this, toppings are a key part of the LiHO experience, especially for customers who enjoy experimenting with different combinations.

LiHO offers a range of popular toppings, including:

➡️ Golden Pearls (tapioca pearls)
➡️ White Pearls (crystal pearls)
➡️ Aloe Vera
➡️ Grass Jelly
➡️ Pudding
➡️ Coconut Jelly
➡️ Red Bean

Each topping has its own unique texture and flavor, allowing customers to mix and match based on their preference.

Toppings at LiHO are generally affordable and priced per add-on:

➡️ Standard toppings: SGD $0.80 – $1.20 each
➡️ Premium toppings (pudding, red bean): SGD $1.20 – $1.50

Prices may vary slightly depending on the outlet and promotions, but they remain relatively budget-friendly. Adding multiple toppings will increase the overall price of the drink.

Toppings can significantly increase the calorie content of your drink. Here’s a general estimate:

➡️ Golden Pearls: 100–150 calories
➡️ White Pearls: 80–120 calories
➡️ Aloe Vera: 50–80 calories
➡️ Grass Jelly: 30–70 calories
➡️ Pudding: 100–150 calories
➡️ Coconut Jelly: 60–100 calories
➡️ Red Bean: 120–180 calories

Cheese topping (often called cheese foam) at LIHO TEA in Singapore is a rich and creamy add-on that gives drinks a unique sweet-and-salty flavor. Made from a blend of cream cheese and milk foam, it sits on top of the tea, creating a smooth, velvety layer that contrasts nicely with the refreshing base drink. This topping is especially popular in cheese tea series, where you sip the foam together with the tea for a balanced taste experience. In terms of nutrition, cheese foam typically adds about 100–150 calories per serving, making it one of the higher-calorie toppings, while the price is usually around SGD 1.50 to SGD 1.80 depending on the outlet.

Oreo Crunch topping from LIHO TEA in Singapore is a fun and indulgent add-on that brings a sweet, chocolatey twist to your drink. Made from crushed Oreo cookies, it adds a crunchy texture that contrasts nicely with smooth milk teas or creamy beverages. This topping is especially popular among those who enjoy dessert-like drinks, as it enhances both flavor and texture with its rich cocoa taste and biscuit crunch.

In Singapore, Oreo Crunch is typically priced at around SGD 0.70 per serving, making it an affordable upgrade to any drink. It contains approximately 50–100 calories, depending on the portion used. This makes it a moderately light topping compared to heavier options like cheese foam, while still delivering a satisfying sweet treat experience.

Pudding Jelly from LIHO TEA in Singapore is a soft and creamy topping that adds a smooth, custard-like texture to your drink. Unlike chewy pearls, this topping has a silky consistency that blends easily with milk teas and lattes, giving each sip a richer and more dessert-like feel. Its mild sweetness complements the tea without overpowering it, making it a great choice for those who prefer a lighter, more delicate topping experience.

In Singapore, Pudding Jelly is typically priced at around SGD 0.70 per serving, making it an affordable add-on to any drink. The calorie content is estimated at about 50–80 calories per portion, depending on serving size and preparation. This makes it a moderate option in terms of calories—lighter than cheese foam but still satisfying for those who enjoy a creamy texture in their beverage.

Herbal Jelly from LIHO TEA in Singapore is a smooth and slightly firm topping made from traditional herbal ingredients, giving it a mild bittersweet taste that pairs well with both milk teas and fruit teas. Unlike sweeter toppings, it offers a more refreshing and “cooling” profile, balancing out sugary drinks with its subtle earthy flavor. Its soft, jelly-like texture makes it easy to sip, adding a light and soothing element to your beverage.

In Singapore, Herbal Jelly is typically priced at around SGD 0.70 per serving, making it an affordable add-on to any LiHO drink. The calorie content is relatively low, estimated at about 20–40 calories per portion, depending on serving size. This makes it one of the lighter topping options, ideal for those who want extra texture without significantly increasing calorie intake.

Aloe Vera topping from LIHO TEA in Singapore is a light and refreshing add-on made from real aloe chunks, offering a slightly sweet and clean taste. It has a soft, jelly-like texture with a gentle crunch, making it a perfect complement to fruit teas and lighter beverages. Unlike richer toppings, aloe vera enhances the drink without overpowering the tea’s natural flavor, giving it a crisp and cooling finish.

In Singapore, Aloe Vera is typically priced at around SGD 0.70 per serving, making it an affordable topping choice. The calorie content is relatively low, usually around 10–30 calories per portion, depending on the serving size. This makes it one of the healthiest topping options on the menu, ideal for those who want added texture while keeping their drink light and refreshing.

Brown Sugar Pearl from LIHO TEA in Singapore is one of the most popular toppings, known for its rich caramel-like sweetness and chewy texture. Made from tapioca pearls cooked in brown sugar syrup, it delivers a deep, molasses-style flavor that pairs perfectly with milk teas and fresh milk drinks. The pearls are soft and slightly sticky, adding a satisfying bite and a dessert-like quality to any beverage, making it a favorite among bubble tea lovers.

In Singapore, Brown Sugar Pearl is typically priced at around SGD 0.70 per serving, making it an affordable topping option. The calorie content is estimated at about 70–120 calories per portion, depending on serving size and sugar coating. This makes it one of the higher-calorie toppings due to its sweet syrup, but it remains a go-to choice for those who enjoy a rich and indulgent bubble tea experience.

These values can vary depending on portion size, but they give a good idea of how toppings affect overall calorie intake.

ItemsSize/PortionCalories
Pearl1/4 cup50 – 100 kcalories
Coconut Jelly1/4 cup20 – 50 kcalories
Ai Yu Jelly1/4 cup10 – 30 kcalories
Brown Sugar Pearl1/4 cup70 – 120 kcalories
White Pearl1/4 cup50 – 100 kcalories
Aloe Vera2–3 tbsp10 – 20 kcalories
Herbal Jelly1/4 cup20 – 40 kcalories
Pudding Jelly1/4 cup50 – 80 kcalories
Oreo Crunch1–2 crushed cookies50 – 100 kcalories
Cheese Foam2–3 tbsp100 – 150 kcalories

Some toppings are more popular than others due to their texture and flavor:

➡️ Golden Pearls – The classic choice, known for its chewy texture and sweet taste
➡️ White Pearls – A lighter, less sweet alternative with a softer bite
➡️ Aloe Vera – Refreshing and slightly sweet, often paired with fruit teas
➡️ Pudding – Creamy and smooth, perfect for milk-based drinks

These toppings are commonly paired with specific drinks to enhance the overall experience.

The popularity of toppings comes from their ability to add texture and personalization to drinks. Instead of just sipping a beverage, customers get a multi-texture experience that makes each drink more enjoyable.

Another reason is customization. With so many topping options available, customers can create unique combinations that suit their taste. Whether you want something light and refreshing or rich and indulgent, toppings allow you to adjust your drink accordingly.

While toppings are fun and delicious, they can increase calories quickly. Here are some tips for a balanced choice:

➡️ Choose one topping instead of multiple
➡️ Go for lighter options like aloe vera or grass jelly
➡️ Avoid adding toppings to already high-calorie drinks
➡️ Pair toppings with low-sugar drinks

These simple adjustments can help you enjoy your drink without consuming too many extra calories.

The LiHO Tea toppings menu plays a huge role in making each drink customizable and enjoyable. With affordable pricing, a wide variety of choices, and different textures, toppings allow customers to personalize their drinks exactly how they like.

Whether you prefer classic pearls, refreshing aloe vera, or creamy pudding, LiHO toppings add an extra layer of flavor and fun to every cup. For bubble tea lovers in Singapore, they are an essential part of the experience that turns a simple drink into something special.

LiHO Tea offers a wide variety of toppings including pearls, brown sugar pearls, white pearls, coconut jelly, aloe vera, pudding jelly, herbal jelly, Oreo crunch, and cheese foam. These toppings allow customers to customize their drinks with different textures and flavors, from chewy and creamy to light and refreshing.

Toppings are generally affordable, with most priced between SGD 0.50 to SGD 0.70, while premium options like cheese foam cost around SGD 1.50. Prices may vary slightly depending on the topping and outlet, but they remain budget-friendly add-ons.

Calories vary depending on the topping. For example, pearls and white pearls contain about 50–100 calories, brown sugar pearls can reach 70–120 calories, while lighter options like aloe vera or Ai Yu jelly have only 10–30 calories. Cheese foam is higher, typically around 100–150 calories per serving.

Among the available options, aloe vera and Ai Yu jelly are the lowest-calorie toppings, making them a good choice for those who want a lighter drink. They add texture without significantly increasing calorie intake.

Classic tapioca pearls and brown sugar pearls are the most popular toppings because of their chewy texture and sweet flavor. They pair especially well with milk teas and remain a top choice among bubble tea lovers in Singapore.

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